Sunday, April 19, 2015

Spring has sprung, and so have our guests!

Sixty degrees outside and we had a full house. Eggplant, tuna casserole, salad, cheesy broccoli, fresh green beans, assorted breads and cakes.   Piano music and door prizes (that is, free cakes).  Let's do it all over in May, okay?  See you then.




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